Sunday, August 12, 2012

Tuna Fudge Dog Treats

Ingredients: 
2 (5 or 6 ounce) cans tuna (do not drain) 
1 1/2 cups whole wheat flour 
1 tablespoon garlic powder*
2 eggs, lightly beaten 
1/4 cup Parmesan cheese 
Directions: 
1. Mix all ingredients with an electric mixer until well blended. 
2. Spread mixture into a greased 8x8 cake pan. 
3. Bake covered at 350 degrees for 20 minutes.
4. After cooling cut in small squares
5. Store in refrigerator or freeze.
Yield: approx 50 small pieces
Comments:  The puppies really love these but it is essential that they be kept in the refrigerator.  Please be aware that there is a definite fishy odor and needs to be keep in a sealed container!!
*There are many sources that indicate you should be very frugal with giving your pets garlic or onion products.  A small amount should not be a problem.

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