Wednesday, July 18, 2012

Homemade Frosty Paws

Ingredients:

32 fluid ounces vanilla yogurt 
1 bananas, ripe, mashed *
2 tablespoons peanut butter 
2 tablespoons honey 

Directions: 
Blend all ingredients together and freeze  
Most recipes call for using the 3 oz paper cups, which I have but really do not like adding to the landfill so, this time, I tried using a tart pan.  


I did have to sit the pan on a warm damp rag to get them out. 


This recipe made 24 tarts and 3 paper cups.  I used some of the crumbs from the Anytime bars on top.
As usual, the pups love them especially with the hot weather. My pups prefer that they are broken up so the tarts make this job easier with the added benefit the smaller portions mean they can have a variety of treats! 
If you use the cups, you may want to microwave just a few seconds before serving.
Time to prepare 10 minutes then freeze time (1 hour or more)
* My puppies aren't wild about bananas so you can make with or without!


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